Here's one of my favorites at
Thanksgiving. I remember Grandma serving this salad and my brother and I gobbling it up....no pun intended. I'll be making this is a couple of days for the family.
- Six Delicious apples, diced
- Two diced celery sticks
- Seedless grapes
- One cup of diced pecans
- 1/2 to 1 cup of Greek yogurt
- Mix all ingredients together and refrigerate. Will last for three to four days if you're lucky.
- Serves family of 4 to 6
- If you have a large gathering, double or triple this recipe.
Haha - if you're lucky - ;)) Your Grandma's recipe sounds similar to my Grandma's recipe - and my house is like yours - fat chance of it lasting three to four days - ;))
ReplyDeleteI haven't had Waldorf salad in such a long time! I might have to make it this Thanksgiving and revive the tradition!
ReplyDeleteDid your grandmother make it with yogurt - or did she use mayonnaise? I remember that I didn't like it as a child. But there are two reasons: I don't like the "delicious" variety of apples, and as a child I didn't like mayonnaise.
ReplyDeleteOh my goodness...I need to make a salad for Thanksgiving and this really brings back the memories! Thanks for that great reminder and Happy Thanksgiving.
ReplyDeleteGrandma used mayo. I changed to the yogurt a few years back.
ReplyDeleteI haven't made this in years and I used to love it. The yogurt sounds like a healthy alternative.
ReplyDeleteHi! Happy Thanksgiving! I haven't been over in a while, but I wanted to tell you that, and I'm going to catch up at least a few posts! This salad looks delicious!
ReplyDeleteIt's been years since I've had this salad! I always loved it and don't know why it hasn't been on the menu for so long. Will have to rectify that!
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