Ravelly's World

Oct 15, 2013

From My Garden-BOW

Apricots. I sometimes like to show the insides just to add interest.
Enjoy



Adding slices of fresh apricots when baking pork chops lends a slightly sweet flavor. 
Another idea: cubed apricots, onions, frozen peas and 
green bell peppers work well when stir-frying shrimp to serve over rice.

3 comments:

  1. Hey Rhonda thank you for the apricot.

    ReplyDelete
  2. Another nice one!

    ReplyDelete
  3. Anonymous16.10.13

    apricots - yum! Thanks for the design.

    ReplyDelete

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