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If you are a "non-responder or OpenID-er" which to me means I have no way of responding to a comment that you've left, please leave a way for me to get in touch with you, especially if you're participating in a blog give-away or if you are asking for information or links.
By leaving your email within your comment, I can find you. I realize that this is sometimes a scary thing to do with scams and all but if you disguise the email as say.....
me at yahoo dot com
this is the perfect way to hide from the unwanted eye. So please help me out if you are one of the non-responders.
Thank you, in advance.....Ravelly Rhonda!!

Apr 5, 2013

What's For Dinner - Friday

Okra & Shrimp Gumbo & Cornbread ......yummy!
  • 1 bag frozen whole okra - I like to thaw them out, chop off the ends...crazy, I know.
  • 1 medium onion chopped or diced
  • 1 small package cooked shrimp
  • 1 can whole kernel corn - drained
  • 1/2 cup cooked rice
  • 1 can tomato paste
  • 1 teaspoon seafood seasonings
  • 1 teaspoon pepper
  • Optional - bacon bits
Combine all ingredients in a large cooking pot along with one cup of water. Simmer for an hour or two and serve with hot cornbread. 
  • I forgot to mention to also add 2 cans of stewed tomatoes. The tomatoes I added were from by garden from last year.
  • Sorry about that!!


Gwynette in NW Arkansas said...

Oh, yummy, Rhonda!! Being from Louisiana, this is a staple at our house.

Gene Black said...

Save me some! LOL.... it sounds delish!


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